Kasai K, Ishii S. Quantitative analysis of affinity chromatography of trypsin. A new technique for investigation of protein-ligand interaction. J Biochem 1975; 77:261-4. [PMID: 805787]

Hirabayashi J, et al. Oligosaccharide specificity of galectins: a search by frontal affinity chromatography. Biochim Biophys Acta 2002; 1572:232-54. [PMID: 12223272]

Hirabayashi J, et al. Frontal affinity chromatography as a tool for elucidation of sugar recognition properties of lectins. Methods Enzymol 2003; 362:353-68. [PMID: 12968376]

Nakamura-Tsuruta S, et al. Comparative analysis of carbohydrate-binding properties of two tandem repeat-type Jacalin-related lectins, Castanea crenata agglutinin and Cycas revoluta leaf lectin.. FEBS J 2005; 272:2784-99. [PMID: 15943812]

Tateno H, et al. Frontal affinity chromatography: sugar-protein interactions. Nat Protoc 2007; 2:2529-37. [PMID: 17947995]

Hirabayashi J, Tateno H, Shikanai T, Aoki-Kinoshita KF, Narimatsu H. The Lectin Frontier Database (LfDB), and data generation based on frontal affinity chromatography. Molecules. 2015 Jan 8;20(1):951-73. [PMID: 25580689]