Country |
Name |
Organization |
China |
*Cheng Jin |
Institute of Microbiology, Chinese Academy of Sciences |
Biao Yu |
Shanghai Institute of Organic Chemistry, Chinese Academy of Sciences |
Gu Jianxin |
Fudan University |
Hong Kong |
*Xuechen Li |
University of Hong Kong |
John Nicholls |
University of Hong Kong |
India |
*Siva Kumar Nadimpalli |
University of Hyderabad |
Avadhesha Surolia |
Indian Institute of Science |
Musti J. Swamy |
University of Hyderabad |
Indonesia |
*Ni Nyoman Tri Puspaningsih |
Universitas Airlangga |
Titi Candra Sunarti |
IPB University |
Azis Boing Sitanggang |
IPB University |
Japan |
Yasihiro Kajihara |
Osaka University |
*Atsushi Kuno |
National Institute of Advanced Industrial Science and Technology (AIST) |
Kazuya Kabayama |
Osaka University |
Korea |
*Yong-Sam Kim |
Korea Research Institute of Bioscience and Biotechnology (KRIBB) |
Sunghoon Kim |
Korea Research Institute of Bioscience and Biotechnology (KRIBB) |
Hyun Joo An |
Chungnam National University |
Malaysia |
*Mukram Mohamed Mackeen |
Universiti Kebangsaan Malaysia |
Singapore |
*Zhiwei Song |
Bioprocessing Technology Institute, A*STAR |
Xuewei Liu |
Nanyang Technological University |
Zaher Judeh |
Nanyang Technological University |
Taiwan |
*Chuan-Fa Chang |
National Cheng Kung University |
Chun-Hung Lin |
Academia Sinica |
Shih-Hsiung Wu |
Academia Sinica |
Thailand |
*Sopit Wongkham |
Khon Kaen University |
Atit Silsirivanit |
Khon Kaen University |
Sutas Suttiprapa |
Khon Kaen University |